Uncle B's Chiles and Etc...
Chile Pepper Seeds
Super Hot
All of our seeds are hand harvested, cleaned and sorted to bring you only the healthiest seeds. We do not use any chemical fertilizers or pesticides in our gardens and you won’t find any gmo’s here. Many of our seeds are heritage breeds.
We live in Hardiness Zone 4b so it's not the ideal spot for growing chilies but between the gardens and greenhouses we make it happen. All varieties have to be started early in order to reach maturity.
This season I have labeled some of the varieties as Open Pollinated. These varieties were not secluded under tents. This simply means that there is a chance of cross pollination with these varieties.
Reaper - 10 seeds+/$8.50
Species: Capsicum Chinense
Scovilles: 2,000,000 +
This pepper was developed by Ed Currie at Puckerbutts. It is the world's hottest pepper. The reaper has a very fruity flavour and aroma and is dangerously hot.
Moruga Scorpion - 10+ seeds/ $7.00
Species: Chinense
Heat: 1,800,000 SHU
The Moruga Scorpion was the world record holder for heat until the Reaper came around. It comes from the area of Trinidad and Tobago and the plants can grow upwards up 3'. Beautiful peppers with massive amounts of heat, fruity floral aroma and sweet citrusy flavour.
Trinidad Scorpion 10+ seeds - $7.00
Species: Chinense
Heat: 750,000 - 1,000,000 SHU
The Trinidad Scorpion is a great tasting pepper with all kinds of heat. Maturing to a candy apple red in 120 - 130 days.
Apocalypse 10+ Seeds - $7.00
Species: Chinense
Heat: 1,400,000+ Scovilles
The Apocolypse has scorching heat getting close to the reaper. It's a super hot pepper with great flavour if you can stand the scorching heat. Maturing to a deep red in 120 - 130 days.
Butch T / 10+ Seeds - $7.00
Species: Chinense
Heat: 700,000 + SHU
This variant came from the open pollenated yellow scorpion seeds the mother is Yellow Scorpion, pollen source unknown. They are quite fruity smelling and the flavour is fruity flavoured with a bit of sweetness detected before the heat starts melting your mouth. The plants grew large and were very productive. The pods were large, beautiful. twisted and bumpy. This is a very nice pepper.
Dragon's Tongue - F2
15+ Seeds - $6.00
Species: Chinense
Heat: 700,000 + SHU
This variant came from the open pollenated yellow scorpion seeds the mother is Yellow Scorpion, pollen source unknown. They are quite fruity smelling and the flavour is fruity flavoured with a bit of sweetness detected before the heat starts melting your mouth. The plants grew large and were very productive. The pods were large, beautiful. twisted and bumpy. This is a very nice pepper.
White Naga - 10 Seeds/ $7.00
Species : Chinense
Heat: Very Hot
This pepper grew very well and had a huge yield for a year 1 plant in Northern Ontario. It was very hot and had a super fragrant, fruity smell. The flavour is sweet and fruity as well and the heat level will have you seeing God
Yellow 7Pot - 10 Seeds/ $6.00
Open Pollinated
Species: Chinense
Heat Level: Over 1,000,000 scovilles
These 7 pots were a shade of yellow that was a bit pale compared to the bright yellow that I'm used to seeing. They are very hot peppers with a fruity aroma.
Red Ghost - 10 seeds/ $7.00
Species: Chinense
Scovilles: 1,000,000+
This pepper is native to the northeast of India, particularly the Assam region, Bhut Jolokia plants can grow upwards of 3′. with 2.5 - 4" fruits that are melt your face off hot with a fruity, citrus flavour.
Yellow Ghost - 10 seeds/ $7.00
Species: Chinense
Heat: 400,000 SHU
The yellow Ghost is a natural variant of it's red counterpart. It isn't quite as hot but still clocks in at double what a habanero is.
I find the yellow ones have a fruitier flavour to them.
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Species: Chinense
Heat: 1,000,000+
The Chocolate Ghost is a rare natural variant of the Bhut Jolokia. It has all of the fire of the Red Bhut Jolokia but has a slightly sweeter and more earthy flavour.
Chocolate Ghost - 10+ Seeds/ $7.00
Black Ghost - 10+ Seeds/ $7.00
Species: Chinense,
Heat:N/A
This is a beautiful pepper. The pods are very dark purple but look jet black until the start to ripen. Then a deep red starts to show through the black in the divots. It is a cross between a red ghost and Pimenta De Neyde chile. The plants pranches grow quickly but they seem to vine more than bush out. This causes them to be quite delicate so you may want to support them. This variety isn't quite stable so you can expect some variants
Dirty B - 10+ Seeds/ $6.00
Mother Plant: Unknown
Pollen source: Unknown.
I got the Dirty B in a trade. He said he had been growing it out for a few years. I have been selectively breeding this one for the last few years and they seem to be a lot more stable this season. This sweet and fruity pepper has a lot of heat and impeccable flavour. This is one of my favourite peppers
B's Bullets - 15+ seeds/$4.50
Open Pollenated
Species: Chinense,
Heat: 600,000+scovilles.
This is a Ghost pepper hybrid that I've been selectively saving the small pods from for the past 7 seasons.. It has a similar flavour to a ghost pepper and is the same size and shape as a Datil pepper. The heat level is a bit less than a ghost but still painful.
White Fatalli - 15+ seeds/$5.00
Open Pollenated
Species: Chinense,
Heat: 600,000+ scovilles.
This is a Ghost pepper hybrid that I've been selectively saving the small pods from for the past 7 seasons.. It has a similar flavour to a ghost pepper and is the same size and shape as a Datil pepper. The heat level is a bit less than a ghost but still painful.
Species: Chinense
Heat: 350,000+ SHU
Fatallis are an all around great pepper. They have fruity citrus flavour with a heat similar to a habanero. They grow well here on Manitoulin Island. I get plenty of the vibrant yellow pods out of the garden
Fatalii - 10 seeds/ $4.00
Open Pollinated
Scotch Brain F#5 - 10+ seeds/ $6.00
Species: Chinene
Heat:300,000 SHU
This is a Scotch Bonnet and a Yellow Brain Strain hybrid. It takes on the Bonnet shape with the bumpy skin and flavour of the Yellow Brain Strain. The heat level resides somewhere in between the two..
Tehkummah Peach - 15 Seeds/$6.00
Species: Capscicum Chinense
Scovilles: 450,000 - 750,000 SHU
The Tehkummah Peach is a variety that grew from a pack of Chocolate Douglah seeds. I'm not sure what it is crossed with but it has been one of the best tasting peppers I have come across. It is very hot with a sweet floral aroma that is much stronger than the other super hots and similar flavour to the 7 pots and scorpion varieties
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